Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Masalaa Restaurant
|
|
Review by:
citysearch c.
|
|
Review content:
In Denver we have a huge selection of North Indian cuisine, but for years we have not had much selection for good south Indian cuisine. North Indian usually consists of the spicy curries that we are all familiar with and those lovely Tandoori items like Nan and Chicken Ticca, but South Indian cuisine usually consists of dosas, which are large rolls of rice flour and are stuffed with a variety of vegetables and/ or meats. Despite the fact that my family is from North India, we love South Indian food and we were ecstatic when we heard about Masalaa in 2000. Initially, the restaurant had great food, decent service, and a wonderful atmosphere. In later years as Massala's popularity grew the restaurant expanded and even won the ""Best Indian Restaurant in Denver"" from 5280 magazine in 2004. However, the quality of the establishment has deteriorated rapidly in the last few years. A few weeks ago my friends and I headed there for dinner and the place was pretty busy when we got there. Nevertheless, we were seated promptly and given menus. A busboy walked past and put down a jug of water, I guess you now have to fill your own water. :-( Another 15 minutes passed before we got a glimpse of server and we ordered. It took the server, 15 more minutes to get me a coke and our paneer pakoras took over 35 minutes, yes 35 minutes! Our main dishes took over an hour! When we asked our server about the food, he responded angrily that they are coming and would be here soon. After getting the paneer pakoras he threw the basket in the middle and walked away and the same was done with our plates. The food was good and had nice spice. The paneer pakoras were soft and fresh and had a nice spicy orange sauce on the inside. My plain dosa tasted excellent and went well with the Narial (Coconut Chutney). For desert we ordered gulab jamun, but they were horrible. The food at Masalaa is good, but the horrendous service ruins it.
Pros: good food, ambinance
Cons: horrible service, restaurant is small
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|