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Businiess name:
Backyard Steak Pit Inc
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Review by:
citysearch c.
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Review content:
I rarely complain about things, but my last experience at this restaurant deserves comment. \r
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First I have been to this restaurant many times over the last 20 years and have usually had a decent experience. This is not a fine dining restaurant so you expect less than perfection, but the quality of the food served was bad. \r
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First they brought out a burned loaf of bread, come on now for and $80 dinner for two that just is not acceptable. To make it right, they just cut off the burned part and brought half a loaf back to the table....too funny.\r
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The salad bar was not fresh and they use vegetable oil for dressing rather than Olive Oil....\r
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When the food finally came out, I had ordered a steak done medium well, I think the poor sucker is still bleeding. It also had a grease fire taste to it, you know when the grease flares up on the grille and burns the meat?\r
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My wifes lobster was fishy tasting again too.\r
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I will say the staff is friendly and helpful, but my stomach is still telling me this food was bad!!\r
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Now I know it was a quite night, but if you are open and serving food, you should still put your best product out there!!! Last time I will eat there, sorry....\r
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