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Businiess name:
Oystercatchers
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Review by:
citysearch c.
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Review content:
I had not been to Oystercatchers since they had redone it. I went for the Sunday Brunch as we always did for the fantastic Champagne Brunch. Unfortunately, that brunch no longer exists! They have traded in the chocolate fountains for a dry assortment of cakes and cold creme brulee. The omelette station is now some sort of organic two-long-to-remember name that consists of your choice of chicken eggs, goose eggs, or quail eggs with choices for an omelette that would make any child or halfway sane person's pallet groan in agony. The pasta station is now precooked pastas that were less than appetizing. I gave this place a half star and that's because the champagne mimosas are still good. Let's say I drank my $45 worth!!
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