What a disappointment! Lobster was overdone, steaks underdone and the ""lyonnaise"" potatoes were unrecognizable. Deep-fried not pan fried, over salted, quartered not sliced onions, no garlic, no parsley and overall no taste. And who lets people still smoke in their restaurants? Is this still the 70's. For $220 for 2 people, the value was not there.
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