A lively scene but not so loud to prevent conversation. Calamari with peppers was a pleasantly interesting twist for an appetizer. I found the main courses to be ok, not great. I enjoyed the sides (steak fries and portobellos) more than the mains (swordfish and a rich lobster/baked cod combo). The service was far more pleasant and attentive than prior reviews led me to expect. A nice experience, but it didn't ... me away.
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