The 'PF' must stand for poor food, overpriced but in an artistic setting. My beef a la Sichouan (sic) must have been made with jerky; the server-forgotten hot-and-sour soup was burned (and not very hot); and the brown rice was served as a cold congealed lump. My companion's scallops were good fresh seafood, but the treatment left yet another burned aftertaste on the pallette. The
only redeming factor was an acceptable (although limited) wine list. In short, I've had better chinese in a mall food court. Unless you just have an overwhelming urge to blow 70 bucks on inedible food, avoid this place.
Pros: ambiance, artwork, free valet parking
Cons: , minimal service, overpriced
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