They advertised in the Clipper and I decided to give them a try. I cannot eat tomatos and there are few places that make a really good white garlic pizza, so I am always skeptical. I put the pizza on the back seat of the car and the smell was just so intoxicating, I actually pulled over to get a piece to eat as I drove home. In a 10 minute drive I was on my third piece from the sheet as I got home. Baked not burnt and light on the oil & garlic - so good and the wings are good - a little too crispy for my taste and the fried dough was so good and tasted so fresh but not greasy. I was so impressed that they were not offended at my instructions(baked not burnt, light on the garlic and oil) I could tell they wanted me to be happy.
Pros: Competitive prices,good menu ,prepared as ordered
Cons: not the best location
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