Seasoned in Seattle did a great job catering our wedding. We worked with Andy on planning, and his communication was always prompt, friendly, and helpful. He was very familiar with our venue (Golden Gardens Bathhouse), and helped us to understand the pros and cons of different arrangements for the buffet and bar. On the day-of, everything was set up perfectly, the staff was nice and professional, and the food - most importantly - was extremely delicious. We had sweet and sour meatballs, white and wild rice, black bean and corn salad, antipasto, fruit display, chicken and blueberry salad, salmon lox on bagels, and a raspberry walnut salad - it was all awesome! We made a point of having someone grab leftovers for us so that we could enjoy it again the next day for both lunch and dinner!
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