In Short
Heaping piles of turnip greens, Bradley tomatoes, crisp okra and fresh melons create an earthy riot of scents and sights. All the while, vendors dispense age-old cooking tips and offer a taste of anything you see: whether it's Jamaican jerk, falafel mix, a stinky durian fruit or just fresh fruits and vegetables. The Market is also a popular lunch spot, where local office workers will pop over for soul food, Chinese or Middle Eastern gyros.