We frequent this place all the time because quite honestly they have the best deli board in san diego. They use local products like bread and cie bread and only quality ingredients like boars head meats and locally cured salami etc....they also have a market full of organic pastas, house fresh pestos, an extensive beer and wine selection etc. do yourself a favor and try their pastrami....you will thank me.
Pros: deliboard, beer and wine selection, reasonable prices, outdoor seating
Cons: customer service, i've seen the owner get a little pretencious with first timers...
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