We were disappointed by this restaurant- I had a reservation for 7:45PM on Monday night, and once we were ready to order, we asked about an item on the ""small plates"" section called 'Esquite'. Our waitress described it and we were considering ordering it, but no sooner did she finish describing it than she said ""we're out of it"". I was quite disappointed since I think that for a restaurant to run out of a dish at 8PM on a Monday night just reeks of bad planning in the kitchen. In addition, the meals were overpriced, quite insipid, and served ""at room temperature""- while I don't like food that is boiling hot, I do not like warm entrees to be cold/ lukewarm. @ glasses of wine, 2 entrees and a kids quesadilla cost us $76, and at the end of it, I didn't even feel satisfied. I will not go back there again.\r
more