I will tell you up front I have never been to Thailand so I do not have a frame of reference for Thai food. I tried two dishes with a hot rating and did not find them overly spicy.
The restaurant is nicely decorated and our service was just OK. The food was not served as hot (temperature) as I would like.
I enjoyed and would recommend the Nam-Sod, chicken coconut soup, duck with red curry, Nam Took beef, shrimp Masaman, and Singha beer. Two of the five entrees were not very good Ka Proud lamb and Masaman beef. Both were poor cuts of over-cooked meats. I would go back for the items we liked but it was disappointing that two of us did not enjoy our entrees.
Pros: Some items were excellent
Cons: Some items were terrible, no Chang beer
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